This is the best dinner ~ bacon wrapped hot dogs. I don't want to know the nutritional value {or lack thereof}
With a little bit of experimenting, I have perfected the dish.
Put a wire rack in a 9x13 pan. Wrap the all beef hotdogs with peppered thick cut bacon. The thick cut is the key to success.
BAKE {which makes them healthy} in the oven at 350 {or so} for 30 minutes {or so} They taste best with the bacon still a little limber. {my family is adamant about this, and I agree, even tho I prefer crispy bacon strips...the limber bacon tastes better around the dog}
delish on a fresh hot dog bun {usually, the fresh ones are a treat anyway} and some mustard.

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